LIVING

With EoE, Allergies, Asthma and a G-Tube

Vacationing With Food Allergies

Gearing up for the trip Adventure Snowman brought us I was excited. However, there was a big pit in my stomach worrying about the kids being able to eat. How would I keep them fed and safe?

My first plan of action was to make sure our hotel rooms had a kitchenette so I could cook something if needed. Next, I packed plenty of snacks. So I devoted a Rubber Maid container to all snacks. I also threw in things like Tinleigh’s safe noodles, grits and syrup so I would be able to make them for her in the hotel. Our condo had a full kitchen as well. Having the snacks handy when we stopped for gas was great because it also saved us on gas station treats. I made sure and packed feeding tube formula ready to go for feeds during the car ride.

I knew we would be going out to eat. It scared me every time. I was so nervous to let them eat anything. I always knew how far the closest ER was. I had 4 epi pens and a bottle Benadryl on me at all times.

img_7655Our first night we stopped at Applebee’s.  The kids have never eaten there before. It was Christmas night and surprisingly there was a wait to be seated. Once we finally had our table I told the boys to figure out what they wanted and then I would make sure it would be safe. Charlie ordered chicken strips and fries. He would be fine. Gage wanted the kids steak. I explained to the waitress that Gage had food allergies and asked if they were able to cook his steak in a cleaned off area or a separate skillet. She left to go ask the chief. She came back and explained the chief felt they were super busy, which they were, and he didn’t feel safe about worrying about making a special steak that night. I said I completely understood and Gage went with a double order of mac n cheese with yogurt and fruit. I was honestly relieved that they were so honest. Now, I could have put up a stink that they wouldn’t oblige to what we needed, but why put Gage’s life at risk? He filled his belly and was happy. He understood the situation.

20181226_184043Next up was Augies Alamo City BBQ Steakhouse. If you ever visit San Antonio this is a must. The set up is sort of a school cafeteria. You start at one end of the line picking your sides, then move down to the next station where you pick your meat. Lastly is pickles, chips, dessert and you pay. Before heading out we fed Tinleigh full of formula so she wouldn’t be hungry. I packed her a few snacks in my purse. I packed Gage a few things as well just in case. We looked over the side items, mac n cheese was the only safe thing for him among the baked beans and different types of potatoes. He then selected the pork ribs for his main course. It didn’t hit me until they were slicing it that they cut all the meat in the same spot. This would be problematic for Nathan as he is deathly allergic to chicken. I got Gage situated with his food then let Nathan know about the cutting area. Tinleigh spotted some lays chips and asked for some iced tea. She was set and happy. Nathan risked them cutting his meat in the same area. I was having a mini panic attack. In the end everyone was fine! Not an itch in site. I highly recommend the pork ribs if you visit. Everything was delicious though.

20181227_123524Our second day in San Antonio we toured all day. I had plenty of snacks for everyone in my backpack. We decided to hit Margaritaville for lunch.  I had never been to one before so I had no clue what we were walking into. Luckily the kids menu had ribs on it and that was what Gage wanted. They were delicious. We did have a hiccup with Tinleigh and Nathan here. Tinleigh was able to order a cup of applesauce which was super exciting for her because it was her new food and they actually had it. Problem was they brought it out on Charlie’s plate full of breaded shrimp. We explained why it was a problem. They happily brought her a new cup. I washed it off before giving it to her in fear they just took the cup then brought it back again. Nathan had a Cuban sandwich which is all pork but something got to him. We’re not sure what. A few Benadryl later he was fine. 20181227_123546That night we were all exhausted from touring San Antonio. We saw the Alamo, rode a boat on the Riverwalk, went up the elevator in the Tower of America’s and visited the Pearl. So we stayed in and ordered pizza. Luckily Gage’s safe and favorite, Pizza Hut, was right around the corner. So we got his safe pizza and found a local place for us to try.

The next day we headed further south to South Padre Island. I wasn’t quite as prepared as I had wanted to be. By the time we got there they were all starving. We stopped at Walmart before crossing the bridge onto the island. I let them all pick something to eat. When we arrived at the condo Charlie jumped out of my parents car and came running to me to let me know he had just eaten peanut flour. He kept saying I’m fine. He had picked out the Keebler coconut cookies that are similar to the girl scout cookies and none of us had read the bag. When he started eating a cookie he also started reading the ingredients. After one bite he threw the cookie out the car window. I just stood there staring at him with lots of thoughts going through my head. He didn’t feel a thing. So I told him the instant he did he needed to let me know. My instinct said to epi pen him, but he wasn’t feeling anything. He never did have any sort of reaction. This led to new blood work being done now here at home to see where his peanut allergy is. No results yet.

Our first night on the Island we went to an amazing seafood restaurant called The Sea Ranch. This was my first allergy experience of feeling just a little bit like my family might feel. Since having the kids and developing my own allergies I had never really been in a situation where I couldn’t eat. The Sea Ranch menu only had a handful of things I could eat. It made me feel sad for them. I now had a little better feeling of their side of things. It didn’t feel good. So now that I was already feeling some emotions we had to figure out what the boys could eat. Charlie wanted the Mahi Mahi and I was fine with that. Then Nathan ordered appetizers. He chose a dozen oysters, jumbo shrimp cocktail and calamari. These appetizers looked amazing. The waitress also brought us some bread. Everyone grabbed a piece and I asked to see the ingredients for Gage. Good thing I did, There was egg flour in the mix.
20181228_184256.jpg
Once Charlie saw all of this he told me he didn’t need the Mahi Mahi anymore. He was also super excited to try an oyster. I wasn’t so excited about that. Having been able to always eat shell fish with out trouble Nathan and I finally agreed it would be okay. Apparently though my nerves were showing because Nathan kept asking me if I was okay. Charlie picked up an oyster as Nathan explained how to eat it. I can’t believe he tried it. He LOVED it. 20181228_183314

See the calamari on that plate? It was giant and they all said it was the best they had ever had. As everyone was snacking on the appetizers Nathan looks at me and says oh my gosh you can’t eat any of it! He then quickly tried to find something I could have. I told him I was fine. It was the perfect opportunity for me to give Tinleigh a bolus. She came and stood beside my chair and we began. Tinleigh has no issues with her tube and feels quite comfortable doing this in public. We definitely got a lot of looks while doing it. She didn’t notice though. We ordered dinner and Gage chose a steak. Two bites in and his ears were itching. I gave him a Benadryl and then he told me his lip felt puffy. I could see it was a little red. He and Charlie went to the restroom so he could rinse his mouth out. The Benadryl helped and Gage ate all the crackers off the table the waitress had brought since he couldn’t eat the bread. We were bummed about the steak but the reaction was minor. My cucumber martini got me through dinner. 20181228_185703The next day Nathan and the boys did their fishing trip so he baked up the fish they caught. Gage can eat tilapia and bluegill all day. Salmon and tuna are anaphylactic. So the thought of him trying this trout had me a mess, on the inside. I really didn’t want him to eat any. How would I tell him though that he couldn’t eat what he had spent half the day catching? 20181229_104913_resizedLuckily, he had a backpack of formula and really didn’t want any fish anyways. I’m not sure if he was too nervous to try it, but I left it alone. The only people that could eat it were my parents and Charlie. They LOVED it along with Nathan’s homemade hushpuppies. Nathan and I had burgers. 20181229_192458.jpgWhile staying at the condo we ate lunch in. Safer and easier all around.

20181230_204731The following evening we decided to try some local Mexican.  We checked out Senor Donkey. Mexican makes me nervous for many reasons. When our waitress brought chips and salsa and we asked if they made them there or if they were store bought and she had no clue what we were saying I was super nervous. This place was authentic. So we didn’t let Tinleigh have any chips. Another waitress came to take drink orders and she spoke some choppy English. We got our orders in and I felt okay with Gage getting the pork tacos. I had an amazing watermelon margarita. 20181230_192601A few bites in though and Gage was complaining about itchy ears again. We weren’t sure if it was his nerves or if it was real. So I passed him an apple from my purse along with a Benadryl and we took his tacos back to the condo for lunch the next day. Tinleigh had, had enough by this point. She couldn’t eat anything there, she was tired and was getting all worked up. We ended the dinner with her in tears because eating sucks. Gage was fine after his Bendaryl, but I had to feed him once we got back to the condo.

20181231_155050.jpgOur last night on the island was new years eve. Also, our 14th anniversary. My parents happily offered to watch the kids. We took them up and headed out for the evening early. Our plan was to just check out the different bars and restaurants having drinks and appetizers as we go so we would know where to go next time we visit South Padre Island. We started out at Pier 19. It was a little restaurant on the water. I got to see a dolphin playing in the water while we ate.  Next stop was the Wanna Wanna beach bar. Being that it was cold and somewhat rainy they had a cover around everything. So it wasn’t too exciting. I’m sure when it’s warmer out it’s a fun place. There was a sign that said “Please no dancing on tables with heals”. We then headed to a restaurant where Nathan decided he wanted a steak dinner. So Liam’s Steakhouse and Oyster Bar was our last stop of the night. 20181231_185216.jpg

We both had some steak, amazing cocktails and took some chocolate mouse cake back to my parents as babysitting payment. We picked them all up some pizza hut as well. Yeah, wild New Years Eve done by 7:30. We spent the rest of the evening playing Uno with the kids. Then we saw some fireworks from our room. No one had an allergy attack. I would say that’s a good note to end the year on.

Advertisements

January 12, 2019 Posted by | daily life, LIVING | , , , , , , , , , | Leave a comment

Zoo and Cheesecake

Day two was by far MY favorite day. My wonderfully supportive good friend Rachel drove her 3 boys two hours to meet us at the zoo! We haven’t seen each other since January of 2011! It was a much-needed get together. What better place to do it than a zoo where the boys could all run, enjoy the animals and burn their energy out.

The weather was perfect and everyone was in a good mood. That’s important on a long zoo day. Especially with 6 kids under 6. Rachel and I were able to catch up while the boys ran. My favorite moment that I actually missed was Charlie and the gorilla. There was a huge old gorilla laying on a box right by the glass. Charlie walked over, stepped up on the ledge and started pounding the glass right by the gorilla’s head. If I would have seen him I probably would have given him an earful. The gorilla took care of it for me. Rachel said that gorilla just reached its long arm out and smacked the glass right at Charlie’s head. Scared the crap out of Charlie and he went flying backwards off the ledge, that’s the part I saw. It makes me laugh just typing it. Charlie learned his lesson. I’m not going to bore you with a ton of animal pictures you’ve seen before at your own zoo.

It was a great day with a great friend and her sweet boys. Much needed. Thank you Rachel!

Oh, duh, food allergy blog what did we eat? I had brought some lunch meat then just a bunch of snack type things for the boys. I did our usual pack up with food bag, medical bag, diaper bag and I think that’s it. It was a little trickier being that I had to pack out of our hotel room and could only use what I had on hand. It worked though, that’s all that matters.

Now for the Cheesecake. Rachel suggested Nathan and I take the boys to the cheesecake factory for dinner. Their menu is huge and we should have no problem feeding them. I text Nathan to find a local one and we had our plans made.

This night I ordered myself a long island iced tea. Oh boy was it yummy and probably 2-3 years since I had, had one. It was not spilled. Rachel was right. They had a great menu with something for everyone. Charlie had a cheese quesadilla, Gage had a bread-less blt and some fruit, Nathan had a pizza and some kind of Asian dumpling appetizer, I had a chipotle chicken pasta dish, Tinleigh had some baby food and french fries. All was good PERFECT! I couldn’t have been happier, my tea helped that along. We asked them to remove the bread from the table so no one was bent out of shape about not getting to eat it. I even ordered key lime cheesecake to go. I felt a sense of calm knowing everything went so smooth. Thank you Cheesecake Factory!

We went back to the room and then went to swim for a while. The water was freezing but you know kids and water. So we left them freeze for a half hour then headed up for bed. We were all exhausted from the long day so going to sleep was no problem. Then around 5:30 am I woke up SO SICK. Lucky me, I got food poisoning. I knew it was a day too good to be true.

Day 3 – weird science. Stay tuned.

October 29, 2012 Posted by | Charlie's allergies, daily life, Gage's allergies | , , , , , , | Leave a comment

   

%d bloggers like this: